THE UNFORGETABLE TASTE
BLUE BIRD Veg. Jelly Crystals is the best vegetarian dessert. No compromise has been made on the taste, texture & flavour even without using gelatine.
- 100 g Carton
DIRECTIONS FOR USE
- Mix both BLUE BIRD flavour Mix and Jelly mix into a bowl properly.
- Boil 500ml. of water.
- Add the prepared mix to boiled water and stir vigorously until fully dissolved.
- Remove from heat and slowly pour into moulds. Mixture will thicken as it cools.
- Refrigerate at least 1 hour without stirring.
- To unmould loosen edges of the flan from mould with tip of a knife. Top with plate, invert plate & mould. Now remove the mould.